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How to Season a Cast Iron Pan?

Answer

I seasoned my cast iron pans by coating them with bacon grease and putting them in the oven at 250o - 300o for 2 hours. Repeat this process several times and it will help create a stronger 'seasoning' bond.
Q&A Related to "How to Season a Cast Iron Pan?"
I seasoned my cast iron pans by coating them with bacon grease and putting them in the oven at 250o - 300o for 2 hours. Repeat this process several times and it will help create a
http://answers.ask.com/Food_and_Drinks/Food_and_Co...
Have patience to do it right! Oil the pan completely (even the bottom) with vegetable oil, place in 250 oven for about 2 hours. Repeat this process at least five times.
http://answers.ask.com/Food_and_Drinks/Food_and_Co...
1. Wash the pan thoroughly with hot water and a nylon brush. Rinse it thoroughly. 2. Dry the pan with a paper towel. 3. Apply a light coat of oil, shortening or lard to the inside
http://www.ehow.com/how_8598909_season-stick-cast-...
1. Wash your grill pan in the sink with soap, warm water and a dish sponge. Make sure the sponge is soft; avoid using hard-bristled dishwashing brushes and scouring pads. 2. Set the
http://www.ehow.com/how_5991479_season-cast-iron-g...
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