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To cook stuffed pork chops, you needs pork chops that are about 1 thick. Then slice the chops down the middle so that you can add stuffing to it. Use a spray oil to cover the bottom
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Depending on the thickness of the pork chops I like to cook stuffed pork chops for about 45 minutes at 350 degrees F. I stuff them and then I pour a little bit of water over them
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2 and a half hours and it will be moist and tender.
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Take a thick pork chop and make an incision in the meaty park of the chop. Stuff with cheese or stuffing and then fry the pork chop on both sides. Place in 35o degree oven for one
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